How To Mack Bread Utapam At Home...

by Recipes Tadka on June 19, 2019 in south indian recipes

Try Breakfast Bread Utapam

Tired of eating a kind of breakfast, and want to make a new dish. So prepare this dish in less than 45 minutes. Try today to get rid of the bread.

Bread Utapam Ingredients

--> Four slices of bread
--> 1/2 cup semolina
--> Two tablespoon wax
--> 1/2 cup curd
--> A tomein (frozen)
--> Capsicum (Chapura)
--> Two onions (frozen)
--> 1/2 coriander
--> A tablespoon of ginger (grated)
--> Two green chillies
--> Salt to taste
--> According to the requirement of oil
--> According to the requirement of water

Bread Utapam Making Process

First, cut off the edges of the bread and separate them. Now mix the white part of the bread with semolina, flour, water and curd and curry and prepare a thick paste. Add tomatoes, capsicum, onions, ginger, green chilies and salt in a paste. Place a small pan on medium flame and apply a little oil on it, after it becomes warm, put paste paste in it. If there is crisp from one side, then wait until it turns brown on the other side. Prepare bread extracted with copper sauce, green chutney or tomato sauce.

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